Richard Reid, London chairman for KPMG, said that since the company had introduced it [the living wage], staff turnover had fallen and productivity increased.
Richard Reid, London chairman for KPMG, said that since the company had introduced it [the living wage], staff turnover had fallen and productivity increased.
Mintball, who did KPMG introduce it for? The Secretaries get alot more than the living wage and I suspect the postroom staff would too. The professional staff are way, way above it (even new recruits). Ditto Goldman Sachs!! In other words, those that have signed up are generally those who were paying it anyway. The exception being the public sector - and you know where they got their money from (and they are now paying with their jobs). All in all, a bit of a non-story.
Advice is what we seek when we already know the answer - but wish we didn't
I'd rather have a full bottle in front of me than a full-frontal lobotomy ------------------------------------------------------------------------------------------------------------ kirkstaller wrote: "All DNA shows is that we have a common creator."
cod'ead wrote: "I have just snotted weissbier all over my keyboard & screen"
------------------------------------------------------------------------------------------------------------ "No amount of cajolery, and no attempts at ethical or social seduction, can eradicate from my heart a deep burning hatred for the Tory Party. So far as I am concerned they are lower than vermin." - Aneurin Bevan
Richard Reid, London chairman for KPMG, said that since the company had introduced it [the living wage], staff turnover had fallen and productivity increased.
Mintball, who did KPMG introduce it for? The Secretaries get alot more than the living wage and I suspect the postroom staff would too. The professional staff are way, way above it (even new recruits). Ditto Goldman Sachs!! In other words, those that have signed up are generally those who were paying it anyway. The exception being the public sector - and you know where they got their money from (and they are now paying with their jobs). All in all, a bit of a non-story.
Do those you mention do all their own cleaning, cooking etc?
If YOU had bothered to read the article, you may have come across this little snippet:
Alec Stevenson, 48, East London
Works 37.5 hours a week as a kitchen porter for KPMG, earning £8.35 an hour. He has been in catering for more than 15 years and remembers working 17-hour days to make ends meet.
"When I started working, I was paid £5.50 an hour and used to work from 7am until midnight. Having more than £2 extra an hour has motivated me and allowed me to rent a bigger room in a safer area."
Advice is what we seek when we already know the answer - but wish we didn't
I'd rather have a full bottle in front of me than a full-frontal lobotomy ------------------------------------------------------------------------------------------------------------ kirkstaller wrote: "All DNA shows is that we have a common creator."
cod'ead wrote: "I have just snotted weissbier all over my keyboard & screen"
------------------------------------------------------------------------------------------------------------ "No amount of cajolery, and no attempts at ethical or social seduction, can eradicate from my heart a deep burning hatred for the Tory Party. So far as I am concerned they are lower than vermin." - Aneurin Bevan
Oh for goodness sake, Coddy: you expect Dally to actually read things - never mind show a basic comprehension of what he might have read?
Sorry but I blame you for not linking to a Dally Wail story. You might have had to make it all up but it's not something that's stopped them in the past
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Richard Reid, London chairman for KPMG, said that since the company had introduced it [the living wage], staff turnover had fallen and productivity increased.
Mintball, who did KPMG introduce it for? The Secretaries get alot more than the living wage and I suspect the postroom staff would too. The professional staff are way, way above it (even new recruits). Ditto Goldman Sachs!! In other words, those that have signed up are generally those who were paying it anyway. The exception being the public sector - and you know where they got their money from (and they are now paying with their jobs). All in all, a bit of a non-story.
Just because a company is rated "blue chip" among those who admire the large corporate headquarters and imagine that all is fine and dandy within their walls, it doesn't mean that they won't have a huge number of employees on minimum wages, or that they employ via a third party huge numbers on minimum wage - not every one who works in a blue chip accountants or lawyers is on six figure salaries, or even salaries at all.
Richard Reid, London chairman for KPMG, said that since the company had introduced it [the living wage], staff turnover had fallen and productivity increased.
Mintball, who did KPMG introduce it for? The Secretaries get alot more than the living wage and I suspect the postroom staff would too. The professional staff are way, way above it (even new recruits). Ditto Goldman Sachs!! In other words, those that have signed up are generally those who were paying it anyway. The exception being the public sector - and you know where they got their money from (and they are now paying with their jobs). All in all, a bit of a non-story.
Do those you mention do all their own cleaning, cooking etc?
If YOU had bothered to read the article, you may have come across this little snippet:
Alec Stevenson, 48, East London
Works 37.5 hours a week as a kitchen porter for KPMG, earning £8.35 an hour. He has been in catering for more than 15 years and remembers working 17-hour days to make ends meet.
"When I started working, I was paid £5.50 an hour and used to work from 7am until midnight. Having more than £2 extra an hour has motivated me and allowed me to rent a bigger room in a safer area."
So, about 5 people out of a a workforce of several thousands in the UK! As I said, inconsequential in cost terms to KPMG, Goldman Sachs, et al.