DHM wrote:
I've never got it. You do a job and everyone expects you to be sober when you turn up and fit for work every time. They are professional sportsmen paid good money and asked by their employer to follow a few simple rules. Having said that we had the same at U16's at our RU club. It's a competitive game Sunday morning so don't go out and spend all night drinking at a party the night before. We played a Bristol club and the entire back division had been up all night on the lash. It was embarrassing. The coaches sent out the message that if you rocked up "unfit" to play then you would be dropped for three weeks. I think it was the right message, especially at that age, to act responsibly. Adults at a junior club can do what they want - it was practically a requirement when I played to be hung over on a Saturday afternoon. But professionals? One request, don't get drunk when we ask you not to. Nothing sadder than an interview I saw with Gareth Hock moaning about the time Steve McBanana sent him and Hardaker home.
Some of the extracts from Sean Long's autobiography answered the question regarding why he never became the best half in the world and was almost always awful for GB/England. Imagine if he'd just not been p!$$ed all the time.
Yeah,, solid post there DHM.
TBF, its a bloody hard, stressfull job and somewhere along the line, you are going to need some sort of "crutch" that you are going to develop / feed either in the short or long term.
Drinking culture has been around from year dot, its everywhere and its a hard circle to come out of. I used to be in catering for years and the level of what you can only call substance abuse is rife. Thats another high pressure, results based cut throat business and thats without the public scrutiny of us fans / media / fellow professionals not even mentioning the steady increase in injuries etc
They have to have some sort of "blow out" every so often for their own well being, some channel it into different hobbies, some take advantage of the time off and some get absolutely blotto.
I like Jamie Peacocks line on drinking - 2006 tour - NO DRINKING!!! Which had a tacit understanding (unwritten of course)
Anyone who had 1 - 3 beers - off the sauce
Anyone who had 4 - 8 beers - down to 1-3
Anyone who drank over 8 down to 4-8.
Sad to say that alcohol is the easiest to legally do, but over time really degrades the body and is whisper it (is why most of the new breed take coke) not that I partake or condone.